Japanese Honeysuckle
| Type | Plant Part | Dosage | Specific use | Results | Ref |
|---|---|---|---|---|---|
| Chickens | 500 mg/kg of diet | Gut health | improved growth performance, inhibited small intestine structural damage, improved antioxidant capacity, inhibited damage to ileal mucosal layer construction and tight junctions, inhibited inflammatory cytokines, and ameliorated blood biochemical indices. | X Zhang et al., 2020 | |
| Chickens | tibial dyschondroplasia | Significantly improved tibial weight and tibial length. Following treatment and change in diet, the chickens in the study were able to walk again. | J Zhang et al 2019 | ||
| Chickens | 0.025-0.05% of diet | Egg quality under heat stress | The combination of a dietary herbal extract mixture of Scutellaria baicalensis and Lonicera japonica added to the diet of laying hens increased eggshell thickness and strength. | W Liu et al 2017 | |
| Chickens | Mycoplasma gallisepticum | Results demonstrated the potential of chlorogenic acid extract from Lonicera japonica as an alternative treatment option for flocks infected with Mycoplasma gallisepticum. | Mütak, H. K., et al. |
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