Crude Fat | 3.00 % | |
Crude Fiber | 5.00 % | |
PROTEIN AND AMINO ACIDS | ||
Crude Protein | 23.00 % | |
Lysine | 1.20 % | |
Methionine | 0.38 % | |
MINERALS | ||
Calcium (Ca) | ||
Minimum | 2.50 % | |
Maximum | 3.50 % | |
Phosphorus (P) | 1.00 % | |
VITAMINS | ||
Vitamin A | 0 IU/lb | |
Vitamin D3 | 0 IU/lb | |
Vitamin E | 0 IU/lb | |
Niacin | 0 mg/lb |
Organic Field Peas, Fish Meal, Organic Corn, Organic Wheat, Organic Rice Bran, Organic Flaxseed, Organic Alfalfa Meal, Calcium Carbon- ate, Dried Organic Kelp, Monocalcium Phosphate, Salt, DL Methionine, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Dimenthylpyrimidinol Bisul te, Ribo avin Supplement, D-Calcium Pantothenic Acid, Niacin Supplement, Choline Chloride, Vi- tamin B12 Supplement, Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Biotin, Manganese Sulfate, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Sodium Selenite, Organic Vegetable Oil, Dried Aspergil- lus oryzae Fermentation Extract, Saccharomyces cerevisiae yeast culture (grown on media of organic ground corn, organic wheat middlings, and organic sugarcane molasses), Dried Lactobacillus plantarum Fermentation product, Dried Enterococcus faecium Fermentation product, Dried Bacil- lus licheniformis Fermentation product, Dried Bacillus subtilis Fermenta- tion product. Hydrolyzed yeast, Brewers Dried Yeast, Active Dry Yeast, Dried Lactobacillus acidophilus Fermentation product, Dried Lactobacil- lus casei Fermentation product.
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