| Type | Plant Part | Dosage | Specific use | Results | Ref |
|---|---|---|---|---|---|
| Chicks | 20 mg/kg diet | immunity | When combined with hesperidin it improved the immunity and the morphometry of the small intestine of baby chicks in a dose-dependent manner. | A Kamboh et al., 2014 | |
| Chicks | 20-80 mg/kg of diet | immunity | CBH response and antibody titers against Newcastle and infectious bronchitis disease viruses were markedly greater in chicks fed on diets supplemented with 20 to 80 mg/kg of genistein. Dietary inclusion of genistein increased lymphocytes and subsequently reduced heterophil to lymphocyte ratio. | E Rasouli et al., 2015 | |
| Chicks | metabolism disorders | improved glucose metabolism via activating the GPER-mediated cAMP/PKA-AMPK signaling pathway. | Q Li et al., 2022 | ||
| Chicks | 40 mg/kg of diet | GI health | improved intestinal morphology, mucosal immune function, tight junction, antioxidant activity, apoptotic process, and growth performance, which were adversely damaged by LPS injection. | Z Lv et al., 2020 | |
| Chicks | 40 mg/kg diet | immunity | altered the RNA expression profile and AS signatures in the thymus and alleviated immune response against lipopolysaccharide challenge. | Z Huang et al., 2021 | |
| Broilers | 5-20 mg/kg of diet | heat stress | Helped ameliorate summer stress effects in broilers. Decreased circulating heterophils and heterophil-to-lymphocyte ratios. | A Kamboh et al., 2013 | |
| Hens | 40-400 mg/kg of diet | antioxidant | can alter lipid metabolism in the offspring chicks through epigenetic modification and improve the antioxidative capability as well as growth performance. | Z Lv et al., 2019 | |
| Hens | 40-400 mg/kg of diet | liver protection, fatty liver syndrome | Dietary GEN alleviated metabolic disorder and inflammation in the FLS hens by improving the antioxidant capacity and fatty acid profile. | Z Lv et al., 2018 | |
| Hens | 120 mg/kg of diet | egg quality | improved the laying rate, eggshell quality, and antioxidant capacity in Hy-Line brown hens during the late laying period. | Z E et al., 2023 | |
| Hens | 3-106 mg/hen/day | antitumor, ovarian cancer | demonstrated the preventive effects and mechanisms of genistein in the laying hen model that develops spontaneous ovarian cancer at high incidence rates. Genistein supplementation significantly reduced the ovarian tumor incidence (P = 0.002), as well as the number and size of the tumors (P = 0.0001). | K Sahin et al., 2019 | |
| Hens | 40 mg/kg of diet | liver protection, fatty liver disease | alleviated metabolic disorder and inflammation induced by the high-energy and low-protein diet given to laying hens. | X Gao et al., 2021 | |
| Hens | 40-400 mg/kg of diet | bone strength, egg quality | could improve the egg production and quality, as well as the bone status of LBB hens during the late egg-laying period. | Z Lv et al., 2019 |
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